In 'Baek Jong-won Klath', cooking researcher Baek Jong-won reveals the secret of Bulgogi.
In the 5th KBS 2TV entertainment program 'Baek Jong-won Clath' broadcasted on the 26th, a new concept Bulgogi will be born with the ideas of global Korean newbies. Therefore, the world's beloved Bulgogi meets with foreign ingredients and stimulates curiosity about what kind of dish will be reborn.
Prior to cooking, Baek Jong-won will explain the various kinds of Bulgogi and will release the ingredients that can be used if there is no Korean ship among Bulgogi's ingredients. Baek Jong-won emphasizes the importance of principles, saying, "The basics are kept, but the application is at will."
Ashley, Ryan, Amy, Aidin and Matthew, who have entered full-scale cooking, bring their own unique ingredients and combine them with the Bulgogi recipe taught by Baek Jong-won to present a new concept global Bulgogi. The ingredients brought by the newbies show the expectation of the birth of the new Bulgogi, Baek Jong-won and Sung Si-kyung. I wonder what kind of dishes will be completed this time by the newbies who made global Korean by putting them into overseas ingredients such as dried apricot, salami, and salsa sauce.
Above all, Baek Jong-won and Sung Si-kyung are impressed after tasting the Bulgogi made by Korean newbies. Sung Si-kyung says, "It is a bulgogi that I have not eaten in 43 years." Baek Jong-won raises expectations by evaluating "I can eat a restaurant menu."
Who will be the newest to be Wando in the final penalty by making the last place in the making of Bulgogi, and the results of the more intense Bulgogi convenience than ever can be confirmed on the 26th.
'Baek Jong-won Clath' is an entertainment that teaches Korean's basics to global Korean newcomers and informs the charm of Korean to the world. Due to the Olympic broadcast, the broadcast time will be changed from 8:30 pm to 10:00 pm on the 26th.
KBS is provided.
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